9 in x 13 in baking dish
½ pound (500 grams) Feta Cheese, crumbled
½ pound (500 grams) Gruyere Cheese, grated
6 garlic cloves, thinly sliced
3 medium green or gray zucchinis
3 tomatoes, sliced
4 Tbsp Extra Virgin Olive Oil
2 Tbsp Butter
2 Tbsp Coconut Flour
25 Years Marketing Professional and Hobby chef enthusiast who was diagnosed with diabetes in 2016 and decided to live a Mediterranean Keto lifestyle ever since.
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